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奶油大蒜鸡胸肉食谱 Creamy Garlic Chicken Breast Recipe 来源：YouTube【如遇侵权请联系版主删帖】 今天我正在做一个简单的奶油大蒜鸡食谱。 这个食谱用途广泛，可以变成奶油大蒜鸡肉意大利面、奶油大蒜鸡肉和米饭、奶油大蒜鸡肉和蘑菇，不胜枚举！ 这个一锅鸡肉食谱非常适合工作日晚上以及膳食准备选项。 您也可以将鸡胸肉换成鸡大腿或任何其他部分。 试一试，它肯定会变成你最喜欢的快餐食谱！ Today I'm making an easy Creamy garlicchicken recipe. This recipe is extremely versatile and can be turned intocreamy garlic chicken pasta, creamy garlic chicken and rice, creamy garlicchicken and mushrooms, the list goes on! This one pot chicken recipe is perfectfor weeknight as well as a meal prep option. You can also switch the chickenbreast for chicken thighs or any other part. Give this a shot and it's surely going to turn into your favourite quickdinner recipe! 配料： 2个大鸡胸肉 5-6瓣大蒜（切碎） 2瓣大蒜（压碎） 1个中等大小的洋葱 1/2 杯鸡汤或水 1茶匙酸橙汁 1/2杯重奶油（亚鲜奶油） 橄榄油 牛油 1茶匙干牛至 1茶匙干欧芹 盐和胡椒（根据需要） *1块鸡汤块（如果用水） INGREDIENTS: 2 large chicken breasts 5-6 cloves garlic (minced) 2 cloves garlic (crushed) 1 medium onion 1/2 cup chicken stock or water 1 tsp lime juice 1/2 cup heavy cream (sub fresh cream) Olive oil Butter 1 tsp dried oregano 1 tsp dried parsley Salt and pepper (as needed) *1 chicken stock cube (if using water) 欢迎大家下载收看! 【喜报！喜报！大家可以点击下方链接下载完整视频啦！】
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发表于 2021-6-19 14:18:38
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