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菜单标准翻译 其他肉类(Other Meat)

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发表于 2014-4-1 17:40:29 | 显示全部楼层 |阅读模式
■ 茶树菇炒鹿片 Sautéed Venison Filet with Tea Tree Mushrooms

■ 馋嘴蛙 Sautéed Bullfrog in Chili Sauce

■ 笼仔剁椒牛蛙 Steamed Bullfrog with Chili Pepper

■ 泡椒牛蛙 Sautéed Bullfrog with Pickled Peppers

■ 麻辣玉兔腿 Sautéed Rabbit with Hot Spicy Sauce

■ 炸五丝筒全蝎 Deep-Fried Rolls with Five Shreds Filling and Scorpion

■ 酸辣蹄筋 Hot and Sour Beef Tendon

■ 温拌腰片 Spicy Pig Kidney

■ 鱼腥草拌米线 Special Rice Noodles

■ 辣味红扒鹿筋 Spicy Deer Tendon

■ 爽口碧绿百叶 Tasty and Refreshing Ox Tripe

■ 炸炒脆鹿柳 Deep-Fried Crispy Deer Filets

■ 水煮鹿里脊 Sautéed Deer Tenderloin in Hot Chili Oil

■ 山城血旺 Sautéed Eel with Duck Blood Curd

■ 红烧家兔 Braised Rabbit

■ 红烧鹿肉 Braised Venison in Brown Sauce

■ 炸麻雀 Fried Sparrow

■ 麻辣鹿筋 Braised Spicy Deer Tendon

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